This is a really simple sauce and a great way to hide veg into a meal for children and adults alike! You can toss it through any pasta of your choice, mix it through veggie rice jumbles or even mix it through hot chickpeas and toasted kale!
Ingredients for 4 - 6 portions of sauce
A handful of mushrooms
A handful of tomatoes
2 tsp fresh thyme leaves or dried oregano or dried mixed herbs
2-4 cloves of garlic