The Ultimate Loved-Overs Sandwich!

The Ultimate Loved-Overs Sandwich!

Lucky enough to still have a few leftovers for Christmas Day?! Check out this whopper of a Crimbo sandwich! Not so much a recipe but more of a super delicious way of using up the last of your flavour packed nutroast!

Ingredients per sandwich:

2 slices of bread, we love using Vegbred Sweet Potato Sourdough

2 tsp plant based mayo

A handfull of watercress

A few slices of red onion

Leftover nutroast

1 tbsp chutney of your choice

Salt and pepper


1. Toast the bread until it's golden and crunchy.

2. On one slice of toast, slather the mayo, followed by the watercress and red onion. Sprinkle over a pinch of salt and pepper.

3. Now layer on a generous slice of your leftover nut roast, then dollop the chutney on top. Drizzle with a little olive oil and pop the other slice of toast on top!

4. Cut in half and serve! Theatrical rosemary skewer stick, optional!